EASY RICE COOKER CAKE RECIPES: Carrot Cake with Cream Cheese Frosting | No Oven Cake Recipes
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Of all my rice cooker creations, this is my favorite so far. It is so tasty, creamy, moist, with just the right amount of sweetness (my taste is less sweet) and oh so EASY! Don’t skip the cream cheese frosting! It really is the icing on the cake! Happy baking in your rice cooker!
EASY RICE COOKER CAKE RECIPES: Carrot Cake with Cream Cheese Frosting
CAKE INGREDIENTS:
• 4 LARGE EGGS, room temperature
• 3/4 cup (255g) HONEY, or sugar (1 cup if you like it more sweet)
• 1 cup (209g) COCONUT OIL, or vegetable oil
• 2 cups (280g) ALL PURPOSE FLOUR
• 1 tsp (7g) BAKING SODA
• 1/4 tsp (1g) BAKING POWDER
• 3 cups (270g) SHREDDED CARROTS, 4-8 carrots depending on the size
• 1 cup (125g) CHOPPED WALNUTS
FROSTING INGREDIENTS:
• 16 oz (450g) CREAM CHEESE, at room temperature
• 1/3 cup (75g) UNSALTED BUTTER, at room temperature
• 1 1/3 cup (200g) POWDERED SUGAR
• 1/2 cup (65g) CHOPPED WALNUTS, optional topping
CAKE INSTRUCTIONS:
1. Peel carrots and shred or grate them
2. Mix Eggs and Honey (or sugar) using electric mixer on HIGH until thick and fluffy (about 3 min)
3. Slowly add Oil into egg mixture as you continue to mix for about 1 minute
4. Whisk flour, baking powder, baking soda in a separate bowl
5. With mixer on MEDIUM, Add flour to batter in small amounts…scraping sides as you mix
6. Fold in shredded carrots and walnuts until combined
7. Divide batter in half and bake each for 2-3 cooking cycle in your rice cooker
8. Let cake cool for 30-40 minutes before icing them
ICING INSTRUCTIONS:
1. Mix butter with powder sugar, scraping the sides as needed on MEDIUM speed
2. Add cream cheese one at a time and mix well
ASSEMBLE CAKE:
1. Ice top of one cake then place the other cake on top
2. Ice top of 2nd cake and all around the sides
3. Top with chopped walnuts
OVEN BAKING:
* If you want to bake in a regular oven…
* Bake in two separate round pan at 350 for 30-35 minutes until toothpick comes out clean
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Hi there. Thank you for watching my videos! Living a minimalist life style with a limited budget in a HOT climate could be a challenge! There are so many interesting things and frustrating situations. But it’s how we react to life’s pang that makes life interesting and happy. Right?
And having no oven does not mean I cannot have great bake goods. Baking in my rice cooker has allow me to make cakes, bread and other easy rice cooker cake recipes that I love eating. If you want to know how to bake in an electric rice cooker? Or how to make cakes without an oven? Please subscribe, like, share and come back for more easy tasty rice cooker recipes!
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EQUIPMENT USED:
Similar Rice Cooker to mine Amazon US:
Sharp Rice Cooker LAZADA TH:
OTTO Pressure cooker:
Instant Pot Duo V2 (220-240v) UK:
Instant Pot Duo V2 JP:
Feiyu Vimble2 Gimbal: |
Canon EOS 80D: |
Canon PowerShot G7X: |
Boya Mic: |
Samsung Galaxy A7 2016: |
Samsung Galaxy S9 Plus: |
GoPro HERO5: |
Panasonic DMC-ZS20: |
Selfie Stick: |
Lighting: |
Corel VideoStudio:
VideoShow Pro on Mobile:
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