Brewing handmade roasted oolong, chinese tea ceremony at home.
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Tea ware used: Yixing 40cc teapot in Japanese tea boat (bowl), jade dragon porcelain cups (my favorite one-person setup for oolong teas)
Tea: EOT 2011 Handmade Bu Zhi Chun Wuyi Yancha — I’d name it «tea fruit», it also leaves long sweet nutty-coffe aftertaste. Источник видео youtube.com/watch?v=Yr5jhZGHxfw
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Brewing handmade roasted oolong, chinese tea ceremony at home. обновлено: 21 января, 2020 автором:
