PUFF PASTRY SHAPES | 7 DIFFERENT WAYS FOR PUFF PASTRY DOUGH

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PUFF PASTRY SHAPES | 7 DIFFERENT WAYS FOR PUFF PASTRY DOUGH

Puff pastry is one of the easiest ways to create swoon-worthy appetizers and desserts that will have your guests raving about your culinary skills for years to come. So enjoy these creative puff pastry ideas.

INGREDIENTS

• 1 8-ounce block cream cheese
• ¼ cup granulated sugar
• ½ teaspoon vanilla extract
• 1 sheet thawed puff pastry
• raspberries, currants, blueberries or other berries to taste
• powdered sugar

PREPARATION
In a medium bowl, mix cream cheese, sugar, and vanilla until smooth.

Preheat oven to 400°F.
Cut the puff pastry into equal squares.
Take the squares and mold the cakes as shown in the video.
Place about a tablespoon of the cream cheese filling in the middle and any berries to taste on top.
Bake for 15-20 minutes until pastry is golden brown and puffed.
Serve with a sprinkle of powdered sugar!

Enjoy!

Bon Appetit!

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